Donabe Smoker Ibushi Gin by Nagatani-en | CT-80
This is a beautiful smoker that you can easily use at home. You can smoke up to layers of food with the three metal smoking trays. Think smoked meets, vegetables, even smoked hard boiled eggs.
Included with the smoker:
No need to season before using.
Use only with gas cooking, not able to use induction heat or smoker will eventually crack.
Hand wash only
May use as donabe for stews, soups, etc - however smokey taste may occur
Oven safe up to 500° F