While certainly not only for sukiyaki this traditional cast iron pot with a wooden cypress lid is the quintessential cookware for making one of Japan’s most famous dishes, sukiyaki. Sukiyaki makes us look forward to a chilly night.
For use on gas or induction stove. Ok for oven us without the lid.
7 3/4” round x 3” high
Holds 48 oz
Hand wash only
Made in Japan