While certainly not only for sukiyaki this traditional cast iron pot with a wooden cypress lid is the quintessential cookware for making one of Japan’s most famous dishes, sukiyaki.  Sukiyaki makes us look forward to a chilly night.

For use on gas or induction stove.  Ok for oven us without the lid.

7 3/4” round  x 3” high

Holds 48 oz

Hand wash  only

Made in Japan